Six New Openings on the Mornington Peninsula in Spring 2024

Just an hour’s drive from Melbourne CBD, the Mornington Peninsula has long been an ideal weekend getaway thanks to its mix of natural beauty, exceptional dining experiences and unique activities. The region continues to reinvent itself as a must-visit destination as recent openings increase its appeal.

From the newly updated Point Leo Market to the luxurious eco-friendly lodgings at perennial favorite Peninsula Hot Springs, we’ve put together a novice itinerary for your next trip to the area.

Peninsula Hot Springs’ new Eco Lodges, Fingal

Peninsula Hot Springs has always attracted the attention of locals and visitors alike; Where else can you alternate between a hammam (Turkish steam bath) and a cold soak while surrounded by bushes, or soak in hot geothermal mineral springs under the stars? The sprawling property has been offering stunning accommodation for years, and now there’s a luxurious new place to rest your head. newly launched Eco Lodges It was consciously designed with rest, relaxation and sleep in mind. Choose from the Springs Room, perfect for a couple’s getaway or group of friends booking multiple rooms, or the Peninsula Suite, a private retreat with its own kitchen, living and dining areas. Both offer secluded outdoor spaces with private geothermal baths or pools with hot spring water, full access to the main springs, a private wellness experience of your choice and complimentary breakfast service.

Bau Bau Food, Mount Eliza

From the team behind Bistro Elba And Patsy’sThis new restaurant reinvigorates Italian cuisine with an emphasis on seasonal seafood and homemade pasta. Located just off the main strip of Mount Eliza ba ba ba It serves regional dishes such as calamari with pistachio pesto (which means “woof woof” in Italian) or kingfish with green almonds and nduja. Don’t miss the lunch offer that gets you a starter, bread, main course, salad and a glass of wine for $90; This allows you to spend your afternoons comfortably.

Mr Vincenzo’s, Mornington

After an unfortunate electrical fire forced him To close Colt Dining Just three weeks after opening on Mornington’s Main Street, chef Matti Fallon is back with a fun new restaurant. Mr Vincenzo’s It’s a warm and welcoming Italian spot on our doorstep, one of three spots Fallon has planned along the suburban Esplanade. Handmade pastas like spinach casarecce and campanelle top the menu, but you’ll also find dishes like vitello tonnato (thinly sliced ​​veal) with fried capers, radicchio and grana padano, and white chocolate and pistachio tiramisu. Pair your meal with Italian-inspired cocktails or carefully selected Italian wines.

Bodega, Dromana

Wine bar, deli and grocery store since opening earlier this year bodega It quickly became a local favorite with its wide range of 250 bottles. The list highlights local Mornington Peninsula flavors and European imports; Both of these can be enjoyed in the cozy bar, or taken to the Eco Lodge and paired with a few cheeses and charcuterie for a relaxed evening. While at the bar, enjoy oysters from nearby Flinders, just on the other side of the peninsula, or snacks such as cheesy garlic and mini lamb rolls baked on sourdough, as well as main courses such as Greek lamb shoulder or chorizo ​​pizza.

Red Hill Estate’s new cellar door, Red Hill

One of the oldest family-run vineyards on the peninsula. Red Hill Manor It recently underwent a major renovation, transforming its basement door and restaurant to evoke a rustic Tuscan farmhouse. Expansive hillside views are the perfect backdrop for guided tastings of the winery’s cool-climate wines, especially the recently released Grand Reserve Pinot Noir. Feeling hungry? Settle into the restaurant for locally made charcuterie, pasta and pizza.

Point Leo Market, Point Bobbanaring

If you go to the other side of the peninsula, you will find this recently renovated grocery store and cafe. Channeling classic beach nostalgia with a modern twist, Point Leo Market It’s a great place to start the day with coffee and pastries or pick up local produce and pantry items for the road. While you’re there, take a walk on the beach and check out Phillip Island, just across West Harbor Bay.

This article was produced by Broadsheet in partnership with Peninsula Hot Springs.